Would you like us to handle your paper? Use our company for better grades and meet your deadlines.
Order a Similar Paper Order a Different Paper
PLEASE DO LABORATORY 12!!!! SEE ATTACHMENTS FOR HELP
Lab Report 7
- Laboratory 12: pg 120-121; pg 122-126
- Laboratory 13: pg 133-136; pg 138-139.
- Submit a lab report by answering questions for each section. Label and photograph each product and include with your lab report. Use APA style and cite references in the text; list references at the end of the report.
- Complete either Laboratory 12 (I & II): Egg Cookery or Laboratory 13 (III & IV): Milk and Cheese
Laboratory 12:
I. To observe the effect of aging on the raw egg
-
Complete Table 12.1 for the evaluation of raw eggs. Label the eggs and take a photograph to include with your lab report.
-
Write a lab report by answering questions 1-3 on page 121.
II. To become familiar with various methods to cook eggs
B. Cooked in the shell (hard cooked)
-
Complete Table 12.3 evaluation of hard boiled eggs. Cut the eggs in half to show differences in color and take a photograph to include with your lab report.
-
Write a lab report by answering questions 1-2 on page 123.
D. Scrambled eggs
-
Complete Table 12.5 evaluation of scrambled eggs.
-
Write a lab report by answering questions 3 and 4 pages 125-126.
Once you get frustrated and struggling to accomplish your work on time, you need online assignment help. We understand your needs and provides you with reliable writing specialists to complete your projects at an affordable price.
Get a 15% discount on your order using the following coupon code SAVE15
Order a Similar Paper Order a Different Paper
